Keto Buffalo Chicken Meatballs!!!

keto buffalo chicken meatballs
Keto Buffalo Chicken Meatballs!!! Ingredients

  • 1 lb ground chicken
  • 1 egg beaten
  • 2 sprigs of green onion finely chopped
  • 1 celery stalk trimmed and finely diced
  • 1 tablespoon almond or coconut flour
  • 1 tablespoon mayonnaise
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp pink sea salt
  • 1 tsp ground black pepper
  • 1 cup of buffalo wing sauce

Preparation Method

  1. Preheat the oven to 400. Spray a sheet pan with non-stick cooking spray or grease with Olive oil, coconut oil or butter. 
  2. In a large bowl, combine all ingredients, minus the buffalo sauce. Mix well.
  3. Use your hands to form 2″ balls, the mixture will be sticky.
  4. If desired set out a small amount of almond or coconut flour to dust your palms with.
  5. I personally just pushed through it and made a mess all over my hands.
  6. Place meatballs on a sheet pan. Bake for 15 minutes or until center has reached 160º
  7. Remove meatballs from the oven. Place in a skillet or pot over medium-low heat.
  8. Coat with buffalo sauce. Continue to cook just until sauce is warmed.
  9. Serve over pureed celery root or cauliflower that has been mixed with a ranch seasoning packet.
Enjoy it!!